Monday, April 26, 2010

Faux Paella


Done with didactic medical education. Onto the Socratic Method after the board exam this June. Made a faux paella to celebrate, out of wild rice, chicken, mushrooms, onions, white wine, and American saffron. Something was missing; perhaps the fact that I didn't use real saffron (which is more expensive), or the wrong rice, or... lack of sausage? Who knows. I don't mind eating it for the next three days though. Hurray!

No comments:

Post a Comment